Look Inside Bar Cantinetta, Now Open in Madison Valley - Eater Seattle
Here's a look inside Bar Cantinetta , which opened for dinner on Friday. The smaller, more wine-focused Cantinetta off-shoot is led by chef Emran Chowdhury, who oversees the menus at the other two locations (Wallingford, Bellevue). Currently ekspres kontaktas on the menu: arancini (fried risotto balls), scamorza (smoked ekspres kontaktas mozzarella) and summer peas; Quilceda farm duck egg, black truffles, bread; polenta, soppresatta salami, poached farm egg; bombolotti alla bolognese, parmesan fonduta.
Bar Cantinetta is open Tuesday, Wednesday and Thursday from 11:30 am to 10 pm and Fridays and Saturdays until 11 pm. Both brunch and dinner is served Sundays. Cantinetta [Official Site] All Bar Cantinetta Coverage [~ESEA~] All Eater Inside Coverage [~ESEA~]
Most Read 1 Where to Eat Authentic Chinese Food in Richmond, B.C.
btf leaderboard (:btf_leaderboard, :btf_tablet_leaderboard) ekspres kontaktas
As part of the new Eater launch, prior users will need to choose a permanent username, along with a new password. Your username ekspres kontaktas will be used to login to Eater going forward.
Great!
In order to provide our users with a better overall experience, we ask for more information from Facebook when using it to login so that we can learn more about our audience and provide you with the best possible experience. We do not store specific user data and the sharing of it is not required to login with Facebook. Yes, share my data Please don't share my data
Here's a look inside Bar Cantinetta , which opened for dinner on Friday. The smaller, more wine-focused Cantinetta off-shoot is led by chef Emran Chowdhury, who oversees the menus at the other two locations (Wallingford, Bellevue). Currently ekspres kontaktas on the menu: arancini (fried risotto balls), scamorza (smoked ekspres kontaktas mozzarella) and summer peas; Quilceda farm duck egg, black truffles, bread; polenta, soppresatta salami, poached farm egg; bombolotti alla bolognese, parmesan fonduta.
Bar Cantinetta is open Tuesday, Wednesday and Thursday from 11:30 am to 10 pm and Fridays and Saturdays until 11 pm. Both brunch and dinner is served Sundays. Cantinetta [Official Site] All Bar Cantinetta Coverage [~ESEA~] All Eater Inside Coverage [~ESEA~]
Most Read 1 Where to Eat Authentic Chinese Food in Richmond, B.C.
btf leaderboard (:btf_leaderboard, :btf_tablet_leaderboard) ekspres kontaktas
As part of the new Eater launch, prior users will need to choose a permanent username, along with a new password. Your username ekspres kontaktas will be used to login to Eater going forward.
Great!
In order to provide our users with a better overall experience, we ask for more information from Facebook when using it to login so that we can learn more about our audience and provide you with the best possible experience. We do not store specific user data and the sharing of it is not required to login with Facebook. Yes, share my data Please don't share my data
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