Thursday, April 2, 2015

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If you are the north coast of São Paulo this summer, this is for you! This delightful rod is made of chocolate and caramel. Look I'm not sweet, but this gets me there at all! Huuuum ... It is sold in Cantinetta, a well nice resturant on the beach of Camburizinho and falls nicely dessert or an espresso. Best of all is that there is there an emporium, where you can buy various edibles and take home. Therefore, #ficaadica.
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John Junqueira works as art editor in publishing. Fond of photography, good food and good drinks, commands the stoves on the weekend. In his spare time, alternating between a beautiful negroni and dry martini. Shaken, not stirred! The John Kitchen is precisely the combination of these passions. shoe storage ideas With much irreverence, presents easy recipes to be executed, but do not fail to show much flavor. shoe storage ideas You who are passionate about cooking, will love. Here also has space for reviews of restaurants around the world, after all, from time to time, every chef has to rest. Enjoy. Santé! Learn more about John and John's Kitchen


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